Put your favorite rotisserie chicken to work in Yewande Komolafe’s assertively zippy chicken and herb salad with nuoc cham.

Put your favorite rotisserie chicken to work in Yewande Komolafe’s assertively zippy chicken and herb salad with nuoc cham.

As is Eric Kim’s dak bulgogi, or Korean BBQ chicken, a super-easy take on a super-delicious dish.

As is Eric Kim’s dak bulgogi, or Korean BBQ chicken, a super-easy take on a super-delicious dish.

Melissa Clark’s ace recipe enhances cherry tomatoes with pancetta, loads of mint, pecorino and a little butter. It’s ridiculously good.

Melissa Clark’s ace recipe enhances cherry tomatoes with pancetta, loads of mint, pecorino and a little butter. It’s ridiculously good.

Crispy halloumi with tomatoes and white beans, sheet-pan bibimbap and gnocchi with hot and sweet peppers keep things interesting (and delicious).

Crispy halloumi with tomatoes and white beans, sheet-pan bibimbap and gnocchi with hot and sweet peppers keep things interesting (and delicious).

Summery and light, nutritious and beautifully textured – and on the table in about half an hour