Leftover rice shines in a salad with halloumi and ginger-lime vinaigrette, crispy coconut rice with tofu and tomato rice with Cheddar (a.k.a. pizza...

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A punchy and substantial seasonal salad

Chestnuts lend their crumbly, creamy and crunchy magic to a lentil and cabbage ‘risotto’

Packed with sweet and savoury flavours, this is a brilliant option for a meat-free meal.

Looking for a simple yet satisfying meal? Here is a quick and delicious option.

This twist on a classic South African potato bake works great on its own or as a side dish to a roast. Yield This recipe serves 4 people. Potato bake...

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Introduce yourself to soft, nutty, slightly sweet spelt flour, and discover how it complements these hazelnut shortbreads

A bread and butter pudding with a difference