Cauliflower has become the darling of the dieter’s world, its’ been turning up in place of carbs in the most unexpected of places, like pizza...

You can make Yasmin Fahr’s crispy baked tomato-oregano chicken as is, or punch it up with grated garlic and pepper flakes.

Imagine you’re on an Aegean beach with the aroma of lemon, garlic and oregano in the air. You’re salivating for these deboned chicken thigh...

WASHINGTON (AP) — Hormel Foods is recalling nearly 4.9 million pounds of frozen boneless chicken products it sold to restaurants, cafeterias and...

A sudden spike in tomato prices has forced families to cut down on use. Many now turn to tomato paste and curd for daily cooking.

The U.S. Department of Agriculture’s Food...

The U.S. Department of Agriculture’s Food Safety and Inspection Service...

The U.S. Department of Agriculture’s Food...

Chicken, bay leaves, garlic and coarse salt. Just add skewers, and you have a traditional espetada — or perhaps a spatchcocked chicken?