A recent study from the Harvard T.H. Chan School of Public Health has found that eating high amounts of heme iron, which is found in red meat and...
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Harvard study reveals that heme iron from animal products increases the risk of type 2 diabetes.
A recent study from the Harvard T.H. Chan School of Public Health has found that eating high amounts of heme iron, which is found in red meat and...
Researchers evaluate the association between the consumption of unprocessed red meat, processed meat, and poultry, and type 2 diabetes.
Can a blood test predict cancer risk in people with type 2 diabetes? A study reveals that measuring IL-6 levels may help identify high-risk...
New research has shown that low levels of lipoprotein(a), a type of fat and protein in the blood, do not cause type 2 diabetes. This finding might...
A new study finds that people who stay up late face a 46% higher risk of developing type 2 diabetes compared to early sleepers.
A new study finds that people who stay up late face a 46% higher risk of developing type 2 diabetes compared to early sleepers.
Large Korean study suggests sodium-glucose cotransporter-2 inhibitors may lower the risk of dementia
A juicy burger is a staple in many Australians’ diets. Yet research shows regularly eating red meat can increase your risk of developing type 2...
A juicy burger is a staple in many Australians’ diets. Yet research shows regularly eating red meat can increase your risk of developing type 2...
A Korean study published recently suggests people with type 2 diabetes who are prescribed a particular class of drug might be at a significantly lower...