Indian staple dal, while nutritious, doesn't fully meet daily protein needs, experts reveal. A hundred grams of cooked dal offers only about 4-5 grams...
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Maroc - Times of India - Life & Style - 17/12/2024 07:00
Paneer and eggs are popular protein sources, but which is better? Paneer boasts 18 grams of protein per 100 grams, while eggs offer a complete protein profile with all essential amino acids. Eggs are easily digestible and lower in calories, while paneer's high fat content makes it calorie-dense. Ultimately, the best choice depends on individual dietary needs and preferences.
Indian staple dal, while nutritious, doesn't fully meet daily protein needs, experts reveal. A hundred grams of cooked dal offers only about 4-5 grams...
Beloved Indian dinners, often rich and creamy, can secretly contribute to weight gain, especially when consumed at night. Dishes like butter chicken,...
Beloved Indian dinners, often rich and creamy, can secretly contribute to weight gain, especially when consumed at night. Dishes like butter chicken,...
When it comes to natural hair care, curd and egg are two powerhouse ingredients known to promote hair growth and strength. While curd deeply...
When it comes to natural hair care, curd and egg are two powerhouse ingredients known to promote hair growth and strength. While curd deeply...
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Sweeteners spark debate: nutritionist Suman Agarwal clarifies options beyond sugar. While jaggery and honey offer some benefits, they aren't...
Sweeteners spark debate: nutritionist Suman Agarwal clarifies options beyond sugar. While jaggery and honey offer some benefits, they aren't...
Walking improves fat burning, metabolism, and heart health. Morning fasted walks may increase fat oxidation during the session, while evening walks...
Moderation, timing, portion control and pairing with protein and fat can control spikes...