Dalia and upma, popular Indian breakfasts, offer distinct health impacts. Dalia, made from whole wheat, provides more fiber and slower digestion,...
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Maroc - Times of India - Life & Style - 02/Jan 11:30
Dalia and upma, popular Indian breakfasts, offer distinct health impacts. Dalia, made from whole wheat, provides more fiber and slower digestion, promoting fullness. Upma, from refined semolina, digests faster, potentially leading to quicker hunger. These differences affect blood sugar and energy intake. Understanding these breakfast choices helps manage daily energy and weight.
Dalia and upma, popular Indian breakfasts, offer distinct health impacts. Dalia, made from whole wheat, provides more fiber and slower digestion,...
Nolen gud, a traditional winter delicacy from eastern India, is a natural sweetener extracted from date palm sap. This jaggery offers a rich caramel...
BAVINA SOOKDEO Many people may be looking toward 2026 with renewed hope and determination around health and wellness, with just a day before the New...
Discover the incredible health advantages of green apples, originating from Australia and now a global favourite. Packed with fibre, vitamins, and...
A man named Keshav Gupta shed 46 kg by ditching five key food groups. He swapped high-GI grains for millets and legumes, and sugar for natural...
A man named Keshav Gupta shed 46 kg by ditching five key food groups. He swapped high-GI grains for millets and legumes, and sugar for natural...
Many women find their hormones remain unbalanced despite cutting sugar. Expert Poornima Peri reveals that seemingly healthy foods can disrupt hormone...
Choosing the right bread can support weight loss when it is made from whole grains and high in fiber. Understanding the difference between white,...
Choosing the right bread can support weight loss when it is made from whole grains and high in fiber. Understanding the difference between white,...
If you’re tired of your usual breakfast, which is boring and not very healthy, it’s time to try chia seed pudding. This dish is tasty and...