Penned by Arthur M. Jolly, award-winning author of 75 produced plays, MRS. DILBER’S CHRISTMAS CAROL puts a new spin on Dicken’s Christmas classic....
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The future of Christmas food could include artificial meat, soil-free veg, and hybrid protein treats. By Alexandra Sexton & Duncan Cameron In the Charles Dickens novel A Christmas Carol, Ebenezer Scrooge’s final transformation from miser to philanthropist is marked by the big juicy turkey that he orders for the struggling Cratchit family—and which has inspired […]
Penned by Arthur M. Jolly, award-winning author of 75 produced plays, MRS. DILBER’S CHRISTMAS CAROL puts a new spin on Dicken’s Christmas classic....
Comparing Christmas past with what exists nowadays is something I wanted to do as a way of measuring change. It had been partly influenced by the...
More than 180 years after its publication, “A Christmas Carol” by Charles Dickens is more relevant than ever.
By JAN MAIN Christmas dinner is an anticipated festive treat. And the bird, most often turkey, plays centre stage. The consumer has a number of...
The Becket Fund for Religious Liberty each year scours the country for examples of the state, local or federal officials embodying the spirit of...
Anchored by juicy braised duck and finished with an unforgettable family-size crème brûlée, this menu from Clare de Boer will have everyone...
The festive centrepiece – the turkey – might soon be made with lab-grown meat.
The festive centrepiece – the turkey – might soon be made with lab-grown meat.
Over three decades, Sally Vahle has played Scrooge, ghosts and many of the other characters in Dallas Theater Center’s annual production of the...
For five years, Michael Day has been a driving force behind free turkey dinners on Christmas Day, but this year’s meal is going to the next...