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Maroc Maroc - CARIBBEANNEWSGLOBAL.COM - A La Une - 15/Aug 00:58

From Farm to Fork: Tackling the global challenge of food loss and waste

TRUJILLO, Peru – Global hunger is on the rise, yet the World Food Program reports that one-fifth of food produced worldwide is lost or wasted. This amounts to one billion meals a day. Reducing food loss and waste is crucial, not only to preserve the food itself but also to conserve the vast resources required for its production. […]

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