If you love smoky, saucy, deeply flavorful burrito bowl vibes, these tofu sofritas are about to be on repeat. They taste like Chipotle's, but even...

This bubbling skillet is full of all the red-sauce comfort that chicken or eggplant Parmesan delivers, but instead, leans on the pantry power of...

This bubbling skillet is full of all the red-sauce comfort that chicken or eggplant Parmesan delivers, but instead, leans on the pantry power of...

With serious tomato flavor from roasted canned and cherry tomatoes as well as caramelized tomato paste.

A classic fried tofu stir-fry that’s bang-full of flavour

Fans can enjoy a Buy One, Get One Free burrito exclusively through the Chronic Tacos App Aliso Viejo, CA – March 13, 2026 – Chronic...

Peppers stuffed with freekeh, lamb and spicy tomato sauce, and a classic Levantine aubergine dip with preserved lemon and dill

Beverley Bodle-Carswell said Sir James Wattie gave her mother the recipe in the 1940s.

Beverley Bodle-Carswell said Sir James Wattie gave her mother the recipe in the 1940s.

It is a Middle Eastern dish of eggs gently poached in a sauce of olive oil, tomatoes, bell pepper, garlic and onion, and usually spiced with paprika,...