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Exclusive Sneak Peek: The Complete Authentic Indian Food Menu Showcased at Bharat Parv During Cannes Film Festival 2024

Greetings, food aficionados and culture enthusiasts! Are you ready to embark on a culinary journey that will tantalize your taste buds and transport you to the vibrant streets of India? Get ready to indulge in a gastronomic extravaganza like no other as we unveil the complete authentic Indian food menu showcased at Bharat Parv during the esteemed Cannes Film Festival 2024. Let's dive into the delectable delights that await you at this exquisite culinary showcase: Aromatic Appetizers: Tandoori Chicken Tikka Tender chicken marinated in yogurt and an array of spices, grilled to perfection in a traditional clay oven, served with mint chutney. Paneer Pakora Chaat Crispy paneer fritters served on a bed of tangy chickpea curry, topped with yogurt, tamarind chutney, and crunchy sev. Papdi Chaat A delightful medley of crispy papdis, boiled potatoes, chickpeas, and tangy chutneys, garnished with fresh coriander and pomegranate seeds. Sumptuous Main Courses: Butter Naan Soft and pillowy Indian bread, brushed with butter and baked to perfection in a tandoor, served piping hot. Chicken Biryani Fragrant basmati rice cooked with succulent pieces of chicken, infused with aromatic spices and garnished with fried onions and fresh coriander. Palak Paneer A creamy spinach curry studded with cubes of paneer cheese, delicately spiced and finished with a touch of cream. Scrumptious Street Food Delights: Pav Bhaji A Mumbai street food favorite featuring a spicy vegetable mash served with buttered buns, topped with onions and a squeeze of lime. Aloo Tikki Chaat Crispy potato patties topped with tangy yogurt, tamarind chutney, and a sprinkle of chaat masala, a true explosion of flavors. Chole Bhature Puffy fried bread served with spicy chickpea curry, a beloved combination from the streets of North India. Decadent Desserts: Rasgulla Soft and spongy cottage cheese balls soaked in a light sugar syrup, a classic Indian sweet treat. Gajar Ka Halwa A rich and indulgent dessert made from grated carrots, milk, sugar, and ghee, garnished with nuts and dried fruits. Mango Shrikhand Creamy Greek yogurt flavored with ripe mangoes and a hint of cardamom, a refreshing way to end your meal. Refreshing Beverages Mint Lassi A cooling yogurt-based drink blended with fresh mint leaves, sugar, and a dash of salt, perfect for beating the heat. Masala Chai A fragrant and spiced Indian tea brewed with a blend of aromatic spices like cardamom, cloves, and cinnamon. Mango Lassi A tropical twist on the classic lassi, featuring ripe mangoes blended with yogurt and a touch of honey. Prepare your taste buds for an unforgettable culinary adventure as Bharat Parv takes center stage at the Cannes Film Festival 2024. From mouthwatering appetizers to decadent desserts, this curated menu offers a tantalizing glimpse into the diverse and vibrant flavors of Indian cuisine. Join us as we celebrate the rich tapestry of Indian culture through its most beloved culinary creations. See you at Bharat Parv!