Maroc - GREEKREPORTER.COM - A La Une - 06/Jan 13:07

Special Epiphany Koliva Has Ancient Greek Roots

Epiphany Koliva, a version of the food eaten at funerals in Eastern Europe, called Fotokoliva, has been prepared for many centuries on the Greek island of Crete. By Giorgio Pintzas Monzani The feast of Epiphany, celebrated every January 6th, plays a fundamental role in the Orthodox world, almost as much as the great feasts of […]