Highlights: A flavonoid-rich diet may lower dementia risk by 28% Key foods include tea, berries, and leafy green
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Highlights: The 'No Raw' diet reduces the risk of foodborne illness by avoiding raw foods Cooking foods ca
Highlights: A flavonoid-rich diet may lower dementia risk by 28% Key foods include tea, berries, and leafy green
Today, non-communicable diseases such as heart disease, stroke, or diabetes are the leading causes of illness and premature death in Belize. Multiple...
Highlights: Bariatric surgery reduces the risk of kidney disease progression by 60% in individuals with obesity
Learn how a brain-healthy diet supports cognitive function and reduces dementia risk in old age.
NVS' breast cancer drug Kisqali reduces the risk of disease recurrence by 28.5% in a broad population of patients suffering from early breast cancer.
Eating healthy is crucial for overall well-being, but moderation is the key to successful weight loss. By focusing on nutrient-dense, high-fiber foods...
New non-invasive ultrasound technique significantly reduces the risk of kidney stone recurrence. Learn more about the breakthrough findings.
Dr PV Raghava Sarma of Lalitha super specialty hospital highlights the urgent need for physical activity and stress management to reduce heart...
The National Bureau of Statistics (NBS) says the price of 12.5kg of liquefied petroleum gas (LPG), better known as cooking gas, increased by 69.15...