This study highlights the relationship between polyunsaturated fatty acids and cancer risk, suggesting blood biomarkers may be key for accurate...
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Chia seeds, celebrated for their rich nutritional profile including omega-3 fatty acids, fibre, protein, and antioxidants, have garnered attention for their health benefits. Experts recommend a daily intake of one to two tablespoons. Excessive consumption can cause digestive discomfort. Studies indicate potential benefits for heart health and weight management, but moderation is key for optimal health benefits.
This study highlights the relationship between polyunsaturated fatty acids and cancer risk, suggesting blood biomarkers may be key for accurate...
Bajra, or pearl millet, is a highly nutritious grain that offers numerous health benefits, making it a significant addition to any diet. Here are some...
Highlights: Orange peel is rich in vitamin C, antioxidants, and fiber, providing numerous health benefits
Adding these high-fibre foods into your diet is not only easy but delicious. By making small changes, like snacking on raspberries or adding chia...
TUESDAY, Nov. 5, 2024 -- The omega-3 and omega-6 fatty acids in fish oil supplements might help protect people from cancer, a new study claims. Study...
Isda, mani at olive oil – Ang pagkain ng matatabang isda gaya ng sardinas, tuna, tamban, mackerel at salmon ay maaaring mapanatili ang ating...
The ash gourd, widely grown in China and India, provides numerous health benefits like mental clarity, energy boost, and digestive aid. Rich in...
Buffalo milk is a nutritional powerhouse cherished for centuries, particularly in South Asia and parts of Europe. As awareness of its health benefits...
Health officials are exploring an outright ban on trans fatty acids in restaurants and new restrictions on the importing of trans-fat products into...